Most Delicious Food in The World

In this world so many foods have tastes above average. However, if you have ever tasted. This is the most delicious food available in 10 countries.

1. French Cuisine
Since the middle ages, which brings a lot of fun until the French Revolution, who perfected the methods used, French cuisine can be described as " Honore " (high) in the 21st century. Cakes much of French cuisine. Cheese and wine as most of the kitchen, maybe the most famous of all. In Paris, there are more than 5000 places to eat, with prices and menus that meet the tastes of each.

2. Italian Cuisine
Italian cuisine is probably one of the oldest kitchens of the world, dating to the 4th century before Christ. Italian food is composed of several sections: antipasto (opening), primo (dishes of pasta or rice), secondo (meat), and the dolce (dessert). Italy is famous also by more than 400 types of cheese, such as the famous Reggiano Parmigianino, and 300 types of sausages.

3. Chinese Cuisine
Chinese cuisine is now enjoyed by the population of the third world every day. Cuisine tailored kitchen easy, cheap and delicious. Many meals are prepared with small pieces, because Chinese culture is famous for its knives and forks as weapons. Generally speaking, each person on the table is given a bowl of rice and other dishes to share, to everyone at the table. Some dishes are cooked with a kind of species in danger of extinction, such as Moss facai, while others are made of meat from animals probably avoid, like a dog.

4. Indian Cuisine
Indian cuisine is served in restaurants in world-class food from Northern India, also known as Mughlai or Punjabi. There are three other categories of Indian cuisine: South, East and West. Food Food Food tends to be vegetarian, but many include lamb, goat, chicken or fish. Indian cuisine is usually very hot.

5. Thai Cuisine
Many people say, Thai cuisine, with a balanced combination between hot, sour, bitter and sweet, is reason enough to visit. Food nutrition undifferentiated using herbs, herbs and spices such as lemon juice, lemon grass and fresh coriander. As in other Asian cuisine, rice is the main ingredient in Thai cuisine. You will often find NAM PLA, fish sauce and shrimp paste mixed with noodles. There is also a raw beef, fermented fish paste or fried insect larvae found in the North-East, where they eat insects found very often.

6. Mexican Cuisine

Known for its variety of flavors and spices, Mexican cuisine is the result of interbreeding between Spanish and Aztec cultures. Most Mexican cuisine now mix of ancient traditions, the Aztecs, Maya and Spanish. French culture also participate by adding grilled foods such as sweet bread and bolillo. There are also exotic products in Mexico, for example, iguanas, insects, poisonous snakes, or deer.

7. Japanese Cuisine
Known for its taste and quality of the ingredients, Japanese cuisine is becoming a global trend. White rice and soya are a food found in almost any dish. According to Micheline guide ranked cities in the world for a restaurant-restaurant, Tokyo is the most delicious city with 150 restaurants with the first post. His opponent was the Paris and London, which has 148 restaurants.

8. Spanish Cuisine
Spanish cuisine contains a variety of meat and fish, and vegetables. Spanish cuisine is also influenced by seafood available in the seas surrounding the Spanish. Cooking oil is also using most of the dishes of Western and central Europe. One of the famous drinks in Spain are very tasty served with national dishes is the Sangria, a drink made from wine and fruit.

9. Greek Cuisine
With a very strong influence of the Turkish cuisine and Italian, Greek cuisine is focused around olive oil, vegetables and grasses characteristic of the Mediterranean region.

10. Lebanese Cuisine
Cuisine of the Lebanon offers all the benefits of Middle East. These foods are usually the part Mediterranean, rich in vegetables, little meat, and rich in flavor. Perhaps the most famous around the world are the appetizers, side dishes, which is a mixture of salsa, pickles, salad and pieces of Arabic bread. These foods also contain a lot of fruits, fish fresh seafood and a bit of animal fat. The country is also famous for Arab sweets, TrĂ­poli is often referred to as the "Sweet Capital" of Lebanon.

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